ANJANI, T. G.; WIDYASAPUTRA, R.; HASTUTI, S. Snack Bar Berbasis Campuran Tepung Labu Kuning (Cucurbita Moschata) Dan Tepung Beras Merah (Oryza Nivara). AGROFORETECH, [S. l.], v. 1, n. 1, p. 612–628, 2023. Disponível em: https://jurnal.instiperjogja.ac.id/index.php/JOM/article/view/422. Acesso em: 29 mei. 2026.