https://jurnal.instiperjogja.ac.id/index.php/BFT/issue/feedBIOFOODTECH : Journal of Bioenergy and Food Technology2026-06-09T08:56:08+07:00Herawati Oktavianty,S.T.,M.Tbiofoodtech@instiperjogja.ac.idOpen Journal Systems<p>Biofoodtech : Journal of Bioenergy and Food Technology merupakan sebuah jurnal ilmiah yang dipublikasikan oleh Program Studi Teknologi Hasil Pertanian INSTIPER Yogyakarta. Biofoodtech terbit berkala dua kali dalam setahun pada bulan Juni dan Desember. Sebagai wahana komunikasi insan akademik dalam bidang Ilmu Kimia Pangan, Food Technology, Rekayasa Pangan, Bioteknologi Pangan, Mikrobiologi Pangan, Teknologi Hasil Pertanian dan Perkebunan, Food Supply Chain, Ekonomi & Manajemen Hasil Pertanian & Perkebunan, Quality Management System, Pascapanen Hasil Pertanian & Perkebunan, Pengelolaan Limbah Hasil Pertanian & Perkebunan serta Energi Baru dan Terbarukan. Biofoodtech mengundang kepada para pakar dan akademisi agar menyumbangkan naskah, baik berupa hasil penelitian, kajian mendalam, sesuai dengan disiplin ilmu. Naskah yang diajukan adalah naskah Asli (tidak plagiat) dan belum pernah dipublikasikan.<br /><br />Biofoodtech : Journal of Bioenergy and Food Technology telah terindex di Google Scholar, Garuda , Crossreff, SINTA.<br /><br />Berdasarkan salinan Surat Keputusan Direktur Jenderal Riset dan Pengembangan <strong>Nomor 156/C/C3/KPT/2026 tanggal 7 April 2026</strong> tentang Peringkat Akreditasi Baru Jurnal Ilmiah Periode 2 Tahun 2025 Peringkat 3 sampai 6, B<strong>iofoodtech telah memperoleh Akreditasi Baru Peringkat 5 Mulai Volume 2 Nomor 1 tahun 2023 sampai Volume 6 Nomor 2 tahun 2027</strong></p>https://jurnal.instiperjogja.ac.id/index.php/BFT/article/view/2556Evaluasi Sirkularitas Material pada Produk Kertas Daur Ulang menggunakan Material Circularity Indicator (MCI): Studi Kasus UMKM Agroindustri2026-06-02T10:24:37+07:00Syafitri Nazwa Rizqitasyafitri22002@mail.unpad.ac.idDevi Maulida Rahmadevi.maulida.rahmah@unpad.ac.idKoko Iwan Agus Kurniawankoko.kurniawan@unpad.ac.id<p><em>This study evaluates material circularity in recycled paper products within a small-scale agroindustrial system. The increasing volume of paper waste and the dominance of linear production models highlight the need for more efficient material utilization through circular economy approaches. This research aims to quantify the level of material circularity and identify inefficiencies in the production system. A mixed-method approach was employed using an exploratory case study at Palka Kreatif, a small-scale recycled paper enterprise in Yogyakarta, Indonesia. Qualitative data were obtained through direct observation and interviews to map the material flow, while quantitative analysis was conducted using the Material Circularity Indicator to assess resource efficiency based on material input, waste generation, and product utility. The results show that the Material Circularity Indicator value ranges from 0.52 to 0.58, indicating that the system operates in a predominantly circular manner. The high circularity is mainly driven by the use of 100 percent recycled feedstock, eliminating the need for virgin materials. However, the system has not reached optimal circularity due to the presence of unrecovered production residues and the absence of post-consumption material recovery. These findings highlight that improving waste reintegration and establishing a product take-back system are critical to achieving a fully circular production system. This study contributes to the application of material circularity assessment in small-scale agroindustrial systems and supports the development of sustainable production strategies.</em></p>2026-06-09T00:00:00+07:00Hak Cipta (c) 2026 BIOFOODTECH : Journal of Bioenergy and Food Technology