JUANDA, S. I.; ULFAH, M.; BIMANTIO, M. P. Cairan Pembersih Lantai Aroma Lavender dengan Varian Volume Crude Gliserol dan Volume Aquades. BIOFOODTECH : Journal of Bioenergy and Food Technology, [S. l.], v. 3, n. 1, p. 47–55, 2024. DOI: 10.55180/biofoodtech.v3i1.935. Disponível em: https://jurnal.instiperjogja.ac.id/index.php/BFT/article/view/935. Acesso em: 19 sep. 2024.